Artichoke

From Cargo Handbook - the world's largest cargo transport guidelines website
Revision as of 16:21, 10 March 2011 by DeBeer (talk | contribs)
Infobox on Artichoke
Example of Artichoke
Artichokes.jpg
Freshness facts
Optimum carrying temperature 0°C / +1°C
Highest freezing point -1,2°C
Acceptable product temp. at loading into containers
Optimum humidity
Ventilation setting for containers
Storage life
Climacteric / non-climacteric
Ethylene production
Ethylene sensitivity
Modified / controlled atmosphere
Potential benefits
Availability

Artichoke

Contents