Difference between revisions of "Stockfish"
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Revision as of 13:32, 29 September 2011
Description
Dried fish
Emits an unpleasant smell. and contains a lot of vermin. It is packed in bags and may start heating after
absorbing moisture. This leads to deterioration into a moist and brownish pulp.
Do not stow in the same container as odor-sensitive cargoes and ensure cool stow. Never stow in a
ventilated /super vent container as smell / vermin can travel.