Difference between revisions of "Hops"
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(Created page with "Hops is used primarily as a flavoring and stability agent in beer, to which the they impart a bitter, tangy flavor, though hops are also used for various purposes in other bevera...") |
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| − | Hops is used primarily as a flavoring and stability agent in beer, to which the they impart a bitter, tangy flavor, though hops are also used for various purposes in other beverages and herbal medicine. | + | {{Infobox_Seeds |
| + | | image = picturefollow.jpg | ||
| + | | origin = - | ||
| + | | stowage factor = - | ||
| + | | angle of repose = - | ||
| + | | humidity and moisture = - | ||
| + | | oil content = - | ||
| + | | ventilation = - | ||
| + | | risk factors = - | ||
| + | }} | ||
| + | ==Description== | ||
| + | Hops is used primarily as a flavoring and stability agent in [[beer]], to which the they impart a bitter, tangy flavor, though hops are also used for various purposes in other beverages and herbal medicine. Shipped in plastic covered bales or pockets. <br>This commodity is liable to suffer serious damage by mildew or mould, especially in conditions of tropical humidity, unless packed in airtight containers.<br><br> | ||
It is important that delay between the time of discharge from the carrying vessel and delivery to receivers’ premises should be reduced to the minimum. The brewing value of hops decreases with exposure to high temperatures, and contamination by water. | It is important that delay between the time of discharge from the carrying vessel and delivery to receivers’ premises should be reduced to the minimum. The brewing value of hops decreases with exposure to high temperatures, and contamination by water. | ||
| − | + | <br><br> | |
| + | <b>Full information on this product is in the process of completion.</b> | ||
| + | [[Category:Seeds and agriproducts]] | ||
[[Category:Products]] | [[Category:Products]] | ||
Latest revision as of 16:35, 16 March 2012
| Infobox on Hops | |
|---|---|
| Example of Hops |  |
| Facts | |
| Origin | - |
| Stowage factor (in m3/t) | - |
| Angle of repose | - |
| Humidity / moisture | - |
| Oil content | - |
| Ventilation | - |
| Risk factors | - |
Hops
Contents
Description
Hops is used primarily as a flavoring and stability agent in beer, to which the they impart a bitter, tangy flavor, though hops are also used for various purposes in other beverages and herbal medicine. Shipped in plastic covered bales or pockets.
This commodity is liable to suffer serious damage by mildew or mould, especially in conditions of tropical humidity, unless packed in airtight containers.
It is important that delay between the time of discharge from the carrying vessel and delivery to receivers’ premises should be reduced to the minimum. The brewing value of hops decreases with exposure to high temperatures, and contamination by water.
Full information on this product is in the process of completion.